EcoFood - Fruit and Vegetable Cleaner Machine

Effective and Convenient

Features: Low Maintenance, Light Weight, Water Proof, Noiseless Operation, Compact Wireless Design, Easy One Button Operation

With the help of aviation titanium alloy EcoFood generates Hydroxyl Ions and Ultrasound Vibrations in a volume of water that clean our food from various pathogens, microorganisms, bacteria, organic and inorganic contaminants.

1. Ultrasonic vibrations destroy pathogenic microflora at the cellular level.
2. Hydroxyl Ions actively fight pollution at the molecular level.

• 100% Ozone-free. New generation technology that replaces ozone that was previously used to purify foods.
• Does not damage products, but is absolutely harmful to pathogenic microflora and all other types of pollution.

How to Use:

You can use your EcoFood device to purify fruits, vegetables, meat, fish, nuts, and grains. EcoFood is used in water together with any of the above foods for 10-15 minutes depending on quantity and/or volume of products purified. Stirring every few minutes will amplify the process. Leaving your food in the purified water for additional 10-15 minutes after the cycle will also increase the purification.

1. Inspect for damages and Fully charge your device before use.
   - Press the power button and lay in water horizontally together with any of the specified foods above. Please purify different kinds of food separately. You can purify fruits and vegetables together, but please don’t purify meat and/or fish together with fruits and vegies.
   - Recommended amount of water not to exceed 3 liters (100 oz.)
   - Recommended water temperature not higher than 40oC (104oF)
2. Run for 10-15 minutes depending on the amount of food being purified and stir occasionally for best purification.
3. Leave your food for another 10-15 minutes in this hydroxyl ion rich water after the cycle for best results.
4. Dry the device thoroughly and store away from reach of children.